Sunday Supper: Smoked Pork Chops on Vegetable Polenta

Here's a hearty Sunday supper of thick Vermont smoked pork chops and savory vegetable polenta. 

Quick to prepare, so you can get out and enjoy the day.

Parchment Grilled Potatoes with Chanterelles and Smoked Paprika

Idaho potatoes grilled in parchment, with chanterelles, fresh thyme and Spanish smoked paprika.  This is a subtle, smoky, delicious dish you can quickly produce on the grill.