Fragrant, warm and spicy, this Veal and Sweet Potato Tagine is great on a cool evening.
Thursday, June 23, 2011
Thursday, June 16, 2011
Ricotta Gnocchi with Braised Radishes
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4rIzDJPBs1SjdwLXjWVWxdeKnZ4Zcd3Jb-faeEjVmnrf8oKjsGF8JrDLFYBJLqtn30r5ihFqi5Yw8-ExHA2P4W3Ys3rAWa8eYH_M7ai4kWJGXQ6vdsJPv0nxVatXq2C3TFeQCwv5DwWs/s640/gnocchi.jpg)
Light and delicate Ricotta Gnocchi, tossed with Braised Radishes are a quick and perfect June dinner.
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